Mom’s Peanut Clusters

This is a family favorite.  My Mom has made these for years.  With no baking and only only one bowl – well, they are just so easy.  They are sssooo gggooooooddd – so much better than anything you can get in the store.  So – you have to add these to the list of treats you make this year for Christmas.

Mom’s Peanut Clusters
10 ounces vanilla flavored almond bark
2 (12 ounce) bags of semi-sweet chocolate chips
2 (8 ounce) bags of spanish peanuts, roasted and salted

Slowly melt almond bark and chocolate chips together using low heat and stirring until smooth.  Mix in peanuts.  Drop by teaspoonfuls onto waxed paper. Let them cool completely before storing in airtight container.


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