Wendy’s Simple Salmon
6 – 8 ounce salmon filet
1/3 cup olive oil
1/3 cup Worcestershire
1/3 cup sesame seed
1/3 cup soy sauce
1/3 cup teriyaki sauce
Pinch of fresh minced garlic and red pepper flakes
Whisk sauce ingredients together and pour over fish that has been placed in baking dish. Marinate all day in the refrigerator. Bake at 350 degrees for 20 minutes. Serve with a side of sauteed fresh vegetables.
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